Coteau Libre

A wine renaissance in the heart of Haut-Allier

Located in Lavoûte-Chilhac , in the Haut-Allier region, Domaine Coteau Libre embodies the revival of the Auvergne vineyard. Founded by Paul Aublet-Cuvelier , this ambitious project is revitalizing the region's steep hillsides by replanting 5.5 hectares of vines on rich, unspoiled terroirs.

A mosaic of grape varieties and volcanic soils

A carefully chosen diversity of grape varieties

The estate cultivates a diversity of grape varieties – Syrah , Gamay , Pinot Noir, Chenin and Roussanne – mainly from mass selections.

Expressive and contrasting terroirs

The vines are rooted in complex soils mixing limestone marl, basalt, peperites and pozzolan, giving the wines a distinctive minerality and a beautiful aromatic depth.

A philosophy of natural winemaking and vibrant vintages

Committed to organic and natural viticulture, Coteau Libre favors vinifications without additives , with fermentations using indigenous yeasts and long aging . The vintages reveal vibrant wines, combining freshness and structure, and faithfully reflecting the authenticity of the Auvergne terroir. With a confidential production and an artisanal approach, Domaine Coteau Libre is establishing itself as a rising reference for lovers of lively and unique wines.