Valérie Courrèges

A globe-trotting winemaker rooted in Cahors

From the New World to Clos Rességuier

Valérie Courrèges, a renowned oenologist, practiced from California to Provence before settling in 2019 on the 22 hectares of Clos Rességuier, near Cahors.

A committed biodynamic viticulture

Immediate conversion and respect for life

As soon as she arrived, she converted the estate to organic and biodynamic farming. She cultivates mainly Malbec, as well as Syrah, Merlot and Cabernet franc, vinified with indigenous yeasts, without the use of synthetic chemicals, filtration or fining.

Wines faithful to their origin

Minimal intervention, maximum sincerity

Every step of the way, Valérie Courrèges has emphasized theauthenticity of the terroir by following biodynamic practices and limiting intervention.