Marco Ferrari

The elegance of Nebbiolo on the heights of Valtellina

Prestigious training before independence

Marco Ferrari is a talented winemaker who produces remarkable Alpine wines in the vertiginous vineyards of Valtellina , Lombardy . Before founding his own estate in 2019 , Marco gained a wealth of experience working with renowned winemakers such as AR.PE.PE and in the northern Rhône Valley with renowned winemakers such as Pierre Gonon and Thierry Allemand .

Manual viticulture on spectacular terraces

Marco Ferrari 's estate is located on steep stone terraces , ideal for growing Nebbiolo , the region's iconic grape variety . He practices organic viticulture and works entirely by hand , thus respecting nature and tradition .

In the cellar, Marco takes a traditional, low-intervention approach , using indigenous yeasts and used wooden aging to preserve the aromas of his wines.

Inferno and Sassella: two high-altitude wines

Marco cultivates nearly two hectares of vines , notably on the renowned Inferno and Sassella crus. These plots are known for their mineral-rich soils and ideal exposure , allowing the production of high-quality raisins .

Marco's wines are distinguished by their floral precision and minerality , typical characteristics of Nebbiolo di Valtellina . His Rosso di Valtellina is also highly valued for its freshness and balance .

An Alpine signature hailed beyond borders

Marco Ferrari's wines are renowned for their ability to faithfully express the Valtellina terroir . Thanks to his respectful approach and expertise , his wines are appreciated both locally and internationally .

They seduce wine lovers for their finesse , complexity and pure expression of Nebbiolo . Marco Ferrari's work has highlighted the exceptional potential of the Valtellina region and contributed to the renown of its wines on the world wine scene .